Ennimiro ezisookerwako ez’okukozesa Low Acid Value Soybean Vegetable Pitch mulimu ebitundu bino wammanga:
1.Amakolero ga Biodiesel
Low Acid Value Soybean Vegetable Pitch ekola nga emmere ey’omutindo ogwa waggulu-okukola biodiesel. Erimu amasavu aga glycerides, eyita mu transesterification okukyusa glycerides zino okufuuka fatty acid methyl esters (FAME) oba ethyl esters (FAEE), kwe kugamba, biodiesel. Bw’ogeraageranya n’ebipimo eby’omuwendo gwa asidi omungi, omuwendo gwayo ogwa asidi omutono gumalawo obwetaavu bw’okusooka okulongoosa okukendeeza asidi mu ngeri enzibu, bwe kityo ne kikendeeza ku nsaasaanya y’okufulumya n’obuzibu bw’enkola. Kino kyongera ku bulungibwansi bw’okukola biodiesel n’omutindo gw’ebintu. Biodiesel eggibwa mu ddoboozi ery’omuwendo gwa asidi omutono eraga eby’okwokya ebigeraageranyizibwa ku dizero ya petroleum, ekisobozesa okugikozesa ng’ensibuko y’amasoboza agazzibwawo okukyusa ekitundu kya dizero ow’ebintu ebikadde. Okukyusa kuno kukendeeza ku kwesigama ku mafuta g’ebintu ebikadde, kukendeeza ku kaboni afulumizibwa, era kuwagira enkulaakulana y’amasoboza ey’olubeerera.
2.Amafuta g’amakolero
Mu nkola ez’enjawulo ez’amakolero, Low Acid Value Soybean Vegetable Pitch esobola okukozesebwa butereevu ng’amafuta g’amakolero. Okugeza, mu makolero agalina ebbugumu eringi-nga okukuba omuliro mu seramiki n’okusaanuusa endabirwamu, kisobola okukyusa ekitundu ku mafuta ag’ekinnansi nga amanda oba amafuta amazito. Kirina omuwendo gwa kalori omungi ennyo, kiwa engeri z’okwokya ezitebenkedde, era kikola obucaafu obutono. Amafuta gano tegakoma ku kutuukiriza bbugumu ly’amakolero wabula gayamba n’okukendeeza ku bucaafu bw’obutonde, ekikendeeza ku ssente z’amafuta n’okunyigirizibwa kw’okugoberera obutonde bw’ensi eri amakampuni.
3.Ekigonza kapiira
Mu mulimu gwa kapiira, Low Acid Value Soybean Vegetable Pitch ekola bulungi ng’ekigonza kapiira. Bwe kiyingizibwa mu kukola ebirungo bya kapiira, kitereeza eby’okulongoosa nga kikendeeza ku bugumu n’obuzito bwa kapiira, ne kiyamba okutabula, okubumba, n’okufuuka vulcanization. Mu kiseera kye kimu, kyongera ku kukyukakyuka, okuziyiza okukaddiwa, n’okugumira embeera y’obudde kw’ebintu ebya kapiira, bwe kityo ne kyongera ku bulamu bwabyo obw’okuweereza n’okulongoosa omulimu okutwalira awamu.
